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Facebook - Fromagerie de l'Île aux GruesSales counter. Explanations of manufacturing operations for cheese made with milk that has not been pasteurized. Four types of cheese: aged cheddar (6 months, 1 year, 2 years), the Mi-Carême (soft cheese, mixed rind), the Riopelle de l'Isle (soft cheese, bloomy rind, triple cream), the Tomme de Grosse-Île (soft cheese, semi-soft).
Visit the website for more details:
http://www.fromagesileauxgrues.com
June to October, Monday to Friday, from 9 a.m. to 5 p.m.; Saturday, from 10 a.m. to 4 p.m.; Sunday, from noon to 4 p.m.
Tourisme Chaudière-Appalaches
800, autoroute Jean-Lesage
Saint-Nicolas, Québec, Canada
G7A 1E3
Phone : 418 831-4411
Fax : 418 831-8442
Toll free : 1 888 831-4411
E-mail :
Printed on : May 16, 2012